Lobster Roll
Loads of lobster on a toasted bun with lemon and chive mayo. Served with warmed chips and coleslaw.
Chicken Sandwich
Fresh deep-fried chicken breast topped with house-made mustard and garlic sauce and pickles. Served with warmed chips and coleslaw.
Fish Taco
Classic Richard’s deep-fried haddock in a flour tortilla with, pico, roasted beets, and pickled onions. Topped with our chipotle-lime mayo.
Oyster Po’Boy
Fresh Island oysters shucked, battered and deep fried on a grilled bun with tomato, lettuce, pickled onions and garlic sauce. Served with warmed chips and coleslaw.
Fish Burger
Fresh filets of haddock, lightly battered, on a toasted bun. Topped with our dill and sun-dried tomato tartar sauce. Served with warmed chips and coleslaw.